Sunday, December 25, 2016

13 Hours of Christmas


So, as I was crazy enough to sign up for a 12 hour challenge on Daggerbay, here goes! Here's 12 hour of Christmas with our jolly, loud and exuberant family :)

8:24 
I wake up with my usual sleeping buddies, meaning Mr and this little lady, who continues to watch over my morning routines hehe. It's the morning of Christmas eve, which is when Swedes celebrate Christmas, and the family will come over in the afternoon - meaning, lots to prepare!

9:22
Rather than showing you a bunch of shots of me cleaning our house, I though I'd share this little Christmas favorite of mine - this knitted Santa my grandmother made me back when I was a child. She was a wonderful lady, who always knitted us beautiful things. I still get tear in my eyes thinking of how much love she pored into it all. I remember how she apologized for running out of the red yarn half way up the red coat of this wonderful creation. That was my Grannie haha,  I've always loved it... How I miss her!

10:06
Mr is the boss in the kitchen, he's so much better at it than I am and I'm very happy to let him run the show. He's a wonderful cook! I have to watch my weight with him around. It's way to easy to eat too much when everything he makes is so delicious. Here he is preparing one of the upcoming Christmas dinner dishes, and enjoying a Swedish Christmas drink - glögg (a sort of mulled wine, that we drink with almond flakes and rasens).

11:42
I've long since given up on trying to convince the rest of the family to restrict the Christmas prezzies to the children alone. Most Swedish families don't buy Christmas presents for everybody, you see, but do "secret Santa" or some kind of raffle instead, and some even do Christmas games where you have to win your presents. Not our family though, nope! We go above an beyond haha! This isn't even all of the presents, it's not even half of them! It's a big hassle to buy one for everybody - and I hate shopping - but I have to admit, nothing beats the atmosphere of antecipation and joy that they bring. The children can hardly keep their fingers away waiting, and we have to keep them from examinering the presents a little too closely.

12:01
Getting snow for Christmas in Sweden is more unusual than you'd think, or well at least it is where I live. I'd say the chance is about 50/50. You see, we live by the second largest lake in Sweden, and it helps keep the area warm in the winter. So, if you go up to the "highland" from where I live, you can go from this, to a whole lot of snow in a short distance. It's kind of nice in the autumn, because it delays the cold and keeps our streets free from ice a bit longer than everywhere else, but it decreases our chansers of a white Christmas, and it delays spring. Sometimes it even freezes over, and that's when you know spring will be unusually late. It's a very cold and deep lake... It's very rarely freezes though. Also, being so deep, it seldom gets warm enough for one to want to go for a swim in it - it takes a lot of time to heat all that water. It's beautiful though, and very clean. As you can tell, I have a bit of a love/hate relationship to it haha.

This is the view from our attic. The lake is in the distance, and, as you can see, we didn't get any snow this Christmas. There was ice-rain though, a lot of good it did us, ha!

13:02
The first guests arrive! My parents, always early and just as happy as you see them here. Sweden is like that. If you're expected to come at a certain time, people will show up right then, and not a moment later. Being more than 10 minutes late is rude, and it's better to show up 10 minutes early. Many of my friends from abroad shake their heads at that haha! But anyway, these are my parents. Swedish mother, American father. They met on a stroke of luck when on a holiday in yet on other country, and now here they are :)

14:10
I don't know how common these are outside of Sweden, but we eat these "prince sausages" every Christmas, along with loads of other traditional food, like meat balls, Jansons frestelse, herring, turkey and much, much more. It's where the word smorgasbord comes from - smörgåsbord. Since our family is kind of large, we do potluck. It would simply not work otherwise, and so each of the guests bring their assigned dishes, and, as hosts, we try to coordinate the best we can. That's where Mr comes in, and I'm very happy to leave all that stuff to him :)

15:58
This is Mr carving the Christmas ham. That's the super star of the Swedish Christmas foods and it's preparation is a science of its own. Mr has been experimenting for years to get it better and better. First you have to pick the right one, be it a pig or wild boar, then it has to be boiled and baked in so or so many degrees for this or that long. Mr has gotten really good at it - even I who don't particularly enjoy ham, like the way he makes it.

16:15
Tada! All the dishes are finally heated and ready! They're so many they don't even fit into the picture, that's not even mentioning the desserts. We actually forgot one of the dishes in the refrigerator this year - my mother's orange and walnut sallad. It's one of my personal favorites, yum! I cannot believe we forgot it.... eeeer well, okay then, yes I guess I can really, there are just so many dishes (and I've got a cold, so my head isn't quite screwed on right), so, it's a wonder it doesn't happen more often really haha. Oh well, it tasted just as good this morning as we ate some of the leftovers. That's a wonderful thing to have every Christmas day - lots of yummy leftovers when you're too lazy to make breakfast. We'll have leftovers for days, even though we sent all our guests home with food too!

17:27
After dinner things calm down a bit, and we all sit down, too tired from eating all the food to do anything sensible. Just like it should be. Food is half the spirit of Christmas in Sweden. At this point, we just sit down and enjoy each other's company, catching up about whatever and talking about nothing in particular. I really enjoy when the whole family gets together like this, both my side and Mr's. All the people I love under one roof, what could possibly be better? If the food makes up one half of Christmas, family makes up the other.

18:02
The Children's wait is over and Santa has finally arrived! It's all a bit weird though, as all the presents have been under the Christmas tree all day, haha, but luckily the children don't think of that. Mr was worried he wouldn't be able to fool them this year - the girl in this picture was a bit suspicious last year and suspected it was him under that white beard. So, he bought a better costume and though up a better cover story to explain why he had to leave all of a sudden. He was so happy when it worked! The magic of Christmas got to endure a year longer, yey!

19:19
It's desert time! After everybody has opened their presents, it's the perfect time for sweeties. In this picture you'll see two of the Swedish classics. First, there's the orange rice, which is not to be mistaken by rice a la Malta... seriously, don't! Or my father in law, who made it, will explain it to you, in full detail haha. That's actually also one of the traditions. Not a Christmas goes by without that particular lecture. He has also made the other sweet in this picture - the controversially named ball... Don't ask, I'll just leave it at that ;)

20:51 (bonus)
Our evening ends with Christmas quizzes. They're not usually about Christmas, or the same questions would pop up every second year or so, but about trivia in general. I'm the worst at that sort of thing! Mr though, won both of them, the brainiac that he is. Just don't tell him I said so ;)

So there you go! 12 hours of Christmas, plus one extra bonus hour. I've never made this challenge before, it was a lot of fun!

Merry Christmas everybody!

/MrsHjort

3 comments:

  1. Well done for finishing your challenge in style with some great stories and atmosphere to go with it! Nice work and thanks so much for sharing your Christmas Eve with us all.

    ReplyDelete
  2. Natalie... I'm so late to comment on this but it was extremely enjoyable to read about your day, the food, the yummy glögg, and of course, the family. Thank you for sharing it all with everyone. And the photo with your cat taken in the very morning is gorgeous... also, I had no idea that your dad wasn't Swedish.. that was a slight of events! Glad you had a fantastic day, even better that you hubby takes care of kitchen duty... how lucky!
    much love, Maggie

    ReplyDelete
    Replies
    1. Aaaaw thank you. She is so nice to photograph. Everybody who has a cat probably think so, but she is something special.

      Yep I'm half and half. I have double citizenship and even two passports. I've always loved both my heritages and it's cool to have two home countries.

      Wow am I lucky to have Mr. He cooks better and more tasty foods than most restaurants in my home town. I have to watch myself with him around, or I'll grow too wide for my taste haha. He is constantly trying new yummy dishes and evolving those he already does well.

      I hope you had a lovely Christmas too Maggie, and a happy new year with lots and lots of wonderful things in store. Hugs!

      Delete

My Father, a Tribute to a Kind Man

This blog post is going to be longer than usual, and even so, how can one summarize one's feelings and memories of a person within the p...